Four Things Not to Miss at This Year’s National Restaurant Association Show

We are excited to attend the 2018 National Restaurant Association Restaurant, Hotel Motel Show® on May 19-22 at McCormick Place in Chicago. This annual conference brings together over 45,000 of the top professionals in the restaurant, foodservice and hospitality industries to share the latest culinary breakthroughs and insights.

What not to miss at this year’s show? Here are four great ideas:

–The National Restaurant Association Show is widely recognized for being at the cutting edge when it comes to the trends that are driving transformations in dining and hospitality. With more than 800 restaurants, foodservice and hospitality companies exhibiting, the latest tools and technology will be right at your fingertips. This show is an amazing opportunity to see the latest innovations and trends in the foodservice industry.

–Learn something new. Take part in cooking demonstrations, panel discussions, on-floor education sessions and presentations from some of the top experts in the industry. Whether you want to learn more about food safety or the business side of owning a restaurant, the National Restaurant Association Show 2018 has you covered.

–Network with the best and brightest in the industry. Along with gathering information for your business on the exhibit floor, the National Restaurant Association Show offers numerous after-hours social events. From concerts to parties, awards ceremonies to a young professionals’ party, plan to take part in one or more of the networking events.

–Visit World Dryer at Booth 5422! We will be highlighting our latest Green Restaurant Association (GRA) certified hand dryer, VERDEdri, along with our full line of state-of-the-art, energy-efficient, high-speed hand dryers. VERDEdri is an all-in-one solution perfect for the restaurant and hospitality industry because it offers energy efficiency, hygiene, ADA compliance and easy installation. We can also show you how our innovative hand dryers can help your foodservice business reach its sustainability goals and achieve valuable LEED credits.

We look forward to seeing you there!